604544
9780788198793
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This entertaining survey of the tastes, traditions, & varieties of mustard also takes a lively look at the legend & lore associated with this unique product. Mouthwatering culinary recipes are augmented by natural remedies & time-honored potions for health & beauty. The book includes methods for preparing & storing your own specialty mustards, plus a guide to the vast array of commercial mustards now available. Evocative historical images, memorabilia, & delicious full-color recipe photographs are interspersed throughout, making this a book to treasure.Holder, Katy is the author of 'Dash of Mustard Mustard in the Kitchen and on the Table' with ISBN 9780788198793 and ISBN 0788198793.
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