1928341
9780883911273
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This comprehensive diabetic cookbook offers 100 nutritionally sound recipes. It provides easy-to-prepare recipes for fruit and vegetable salads, breads, beef, poultry, fish, veal, ground beef, lamb, cheese, eggs, soups, sauces, desserts and beverages.DuBois, Cheryl Bartlam is the author of 'Comprehensive Diabetic Cookbook Official Know-it All Guide', published 2005 under ISBN 9780883911273 and ISBN 0883911272.
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