1925150
9788497640572
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For chefs and novices alike, this handy series makes cooking a delight and eating a pleasure. Featuring cuisines from around the world, each recipe is depicted with clear instructions and illustrated sequences. The versatility and use of everyday ingredients to enhance and enrich meals is explored in each book.Edimat Libros, S. A. Staff is the author of 'Cocina Baja En Calorias / Low Calorie Cooking Descubra Una Colecci=n De Tentadoras Recetas Que No Le Pesarn / Discover a Collection of Tempting Recipes that will not Weight You', published 2004 under ISBN 9788497640572 and ISBN 8497640578.
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