496145
9780688158262
Chinese Kitchen Recipes, Techniques, Ingredients, History, and Memories from America's Leading Authority on Chinese Cooking
by Yin-Fei Lo, Eileen, Wong, San Y., Yin-fei, Lo E.
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- Condition: New
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Product details
- ISBN-13: 9780688158262
- ISBN: 0688158269
- Publisher: HarperCollins Publishers
AUTHOR
SUMMARY
"[M]ore comprehensive and ambitious than Lo's recent books because it includes food from all over China, not just her native Canton....Lo writes recipes an American cook can use with confidence."Yin-Fei Lo, Eileen is the author of 'Chinese Kitchen Recipes, Techniques, Ingredients, History, and Memories from America's Leading Authority on Chinese Cooking' with ISBN 9780688158262 and ISBN 0688158269.
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