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Deh-Ta Hsiung shares his life-long knowledge of Chinese Restaurant Cooking to help you successfully reproduce your favourite meals at home - from a simple, single dish to an elaborate, grand feast. In a clear, straightforward style, he vividly reveals the elusive secrets that produce perfection.Hsiung, Deh-Ta is the author of 'Chinese Cookery Secrets How to Cook Chinese Restaurant Food at Home' with ISBN 9780716020684 and ISBN 0716020688.
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