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9788478714377

Carnes Y Aves/meat And Poultry

Carnes Y Aves/meat And Poultry

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Product details

  • ISBN-13: 9788478714377
  • ISBN: 8478714375
  • Publisher: RBA Libros, S.A.

AUTHOR

Rba

SUMMARY

Meat and poultry occupy a secondary place in Mediterranean cooking, ceding the place of honor to vegetables, grains and products derived from the olive. Learning to select and prepare the correct cuts of meat to avoid excess fat allow you to prepare delicious dishes whose high protein and mineral value constitute an important part of a healthy diet.Rba is the author of 'Carnes Y Aves/meat And Poultry ' with ISBN 9788478714377 and ISBN 8478714375.

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