Breakfast in Bed

No meal is as pleasant, or romantic, as breakfast in bed. In this collection of the yummiest dishes from the best-selling previous edition as well as the author'sBreakfast in Bed California Cookbook,the over 130 recipes showcased here are perfect for one or two or more. Drawing on original dishes from B&B owners, who surely know their morning romance, the book is divided into seven sections: Scones and Muffins; Breads and Coffee Cakes; Pancakes, Waffles, and French Toast; Morning Egg Dishes; Eggs for a Crowd; Extra Special Dishes; and Sauces and Side Dishes. Among the recipes are such succulent treats as Divine Filled Croissants, Mimosa Truffles, and Peach-Stuffed French Toast. Author Carol Frieberg, a former B&B manager herself, has written a new introduction explaining how the best recipes were selected. In addition, a four-color insert with original photographs shows some of the pleasures that await.Frieberg, Carol is the author of 'Breakfast in Bed', published 2008 under ISBN 9781570615474 and ISBN 1570615470.