194656
9780781744294
Bowes & Church's Food Values of Portions Commonly Used
by Douglass, Judith S., Douglass, Judith S., Spungen, Judith
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About this item
- Condition: Good
- Provider: StVincentCharity Contact
- Provider Rating: 95%
- Ships From: Eugene, OR
- Shipping: Standard
- Comments: Plastic Comb This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Product details
- ISBN-13: 9780781744294
- ISBN: 0781744296
- Edition: 18
- Publication Date: 2004
- Publisher: Lippincott Williams & Wilkins
AUTHOR
SUMMARY
This classic guide has helped put the 'balance' in balanced diets since 1937. This 18th edition continues to supply authoritative data on the nutritional value of foods in a form for quick and easy reference.Douglass, Judith S. is the author of 'Bowes & Church's Food Values of Portions Commonly Used', published 2004 under ISBN 9780781744294 and ISBN 0781744296.
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