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9780008326777

AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision)

AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision)

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Product details

  • ISBN-13: 9780008326777
  • ISBN: 0008326770
  • Publication Date: 2018
  • Publisher: Collins

AUTHOR

Barbara Rathmill, Collins GCSE, Fiona Balding, Kath Callaghan, Barbara Monks, Suzanne Gray

SUMMARY

Barbara Rathmill is the author of 'AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision)', published 2018 under ISBN 9780008326777 and ISBN 0008326770.

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