23382494
9780980213409
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A collection of over 100 original recipes, all free of gluten, egg and dairy. Helpful for those with Celiac and food allergies, as well as those with Autism or spectrum disorders who are experimenting with diet. Included are recipes for cakes, breads, cookies, main dishes, side dishes and desserts. Information about ingredients and resources, and tips to ensure success are also included.Linkert, Anne is the author of 'Allergic Birthday Cake : A Collection of Gluten, Dairy, and Egg Free Comfort Foods', published 2008 under ISBN 9780980213409 and ISBN 0980213401.
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