275205
9780913250457
Advances in Cereal Science and Technology
by Pomeranz, Y.
by Pomeranz, Y.
1337
About this item
- Condition: Like New
- Provider: lakecountrybooks Contact
- Provider Rating: 100%
- Ships From: Excelsior, MN
- Shipping: Standard, Expedited (tracking available)
- Comments: Volume 8, copyright 1986. Clean, solid hardcover copy with no writing, highlighting or marks to text. No wear to cover. An excellent copy. No dust jacket as issued. We also have other volumes in this series. Books that sell for $9 or more ship in a box; under $9 in a bubble mailer. Expedited and international orders may ship in a flat rate envelope rather than a box due to cost constraints. All US-addressed items ship with complimentary delivery confirmation.
Product details
- ISBN-13: 9780913250457
- ISBN: 0913250457
- Publisher: AACC International
AUTHOR
SUMMARY
Pomeranz, Y. is the author of 'Advances in Cereal Science and Technology' with ISBN 9780913250457 and ISBN 0913250457.
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