Food Science Books

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Results 201 - 250 of 2,275 for Food Science Books
202.
FAO-WHO Food Additives Data System by Joint FAO/WHO Expert Commit... ISBN: 9789251022924 List Price: $16.00
205.
Cereal Policies Review, 1992-93 by FAO Staff ISBN: 9789251034859
207.
Europe, North America, Oceania by Unknown ISBN: 9789251003497 List Price: $20.00
208.
Cocoa by Unknown ISBN: 9789251006238
209.
Specifications for the Identity and Purity of Food Colours, Flavouring Agents and Other Food... by FAO-WHO Joint Committee on ... ISBN: 9789251008126 List Price: $20.00
210.
Specifications for the Identity and Purity of Food Colours, Enzyme Preparation and Other Foo... by FAO-WHO Joint Committee on ... ISBN: 9789251006511 List Price: $12.00
211.
Toxicological Evaluation of Certain Veterinary Drug Residues in Food by FAO-WHO Expert Committee on... ISBN: 9789241660334 List Price: $40.00
212.
Safety Evaluation of Certain Food Additives and Contaminants by World Health Organization ISBN: 9789241660648
213.
214.
216.
Manual on Household Food Consumption Surveys by Reh, E. ISBN: 9789251000809
217.
Guias FAO : Conservacion by Unknown ISBN: 9789250049076
218.
World Market for Dairy Products, 1990 by Unknown ISBN: 9789287010520 List Price: $25.00
219.
Food Safety : Western Pacific Regional Strategy by WHO Regional Office For the... ISBN: 9789290610298 List Price: $10.00
220.
Starch : Its Sources, Production, and Uses by Brautlecht, Charles Andrew ISBN: 9781258248512 List Price: $39.95
221.
Milk and Milk Processing by Herrington, Barbour Lawson ISBN: 9781258246938 List Price: $36.95
222.
Into the Freezer, and Out by Tressler, Donald Kiteley, E... ISBN: 9781258246228 List Price: $33.95
223.
Milk and Milk Processing by Herrington, Barbour Lawson ISBN: 9781258234393 List Price: $51.95
224.
Starch : Its Sources, Production, and Uses by Brautlecht, Charles Andrew ISBN: 9781258232818 List Price: $54.95
225.
Into the Freezer, and Out by Tressler, Donald Kiteley, E... ISBN: 9781258236298 List Price: $48.95
226.
Evaluation of Certain Food Additives and Contaminants (Technical Report) by WHO Staff ISBN: 9789241207591 List Price: $9.00
228.
Food Hygiene and Food Hazards by Christie, A. B., Christie, ... ISBN: 9780571109029 List Price: $5.95
229.
Specifications for identity and purity of thickening agents, anticaking agents, antimicrobia... by FAO-WHO Joint Committee on ... ISBN: 9789251005033 List Price: $45.00
231.
Trace Contaminants of Agriculture, Fisheries and Food in Developing Countries (Panel Proceed... by Joint FAO/IAEA Division of ... ISBN: 9789201115768 List Price: $30.00
232.
Oxford Handbook of the Economics of Food Consumption and Policy by Lusk, Jayson L., Roosen, Ju... ISBN: 9780199569441 List Price: $150.00
233.
Genetically Engineered Food by Greenhaven ISBN: 9780737755725 List Price: $23.85
234.
Food Irradiation Research and Technology by Sommers, Christopher H., Fa... ISBN: 9780813802091 List Price: $199.95
235.
Progress in Authentication of Food and Wine by Ebeler, Susan E., Takeoka, ... ISBN: 9780841226708
236.
Lose Weight and Gain Faith with Jodie's Healthy Food Exchange by Burrell, Jodie ISBN: 9781609114916 List Price: $12.99
237.
Food Microbiology Protocols by Spencer, John F. T., Ragout... ISBN: 9781617372308
240.
Food Flavors by Jelen, Henryk ISBN: 9781439814918
241.
Pulsed Electric Fields Technology for the Food Industry : Fundamentals and Applications by Raso-Pueyo, Javier, Heinz, ... ISBN: 9781441940506 List Price: $179.00
243.
Physical Properties of Foods by Sahin, Serpil, Sumnu, Serve... ISBN: 9781441921543 List Price: $84.95
244.
New Techniques in the Analysis of Foods by Tunick, Michael H., Palumbo... ISBN: 9781441933072 List Price: $185.00
245.
Reviews of Environmental Contamination and Toxicology 174 by Unknown ISBN: 9781441929686 List Price: $99.00
246.
Reviews of Environmental Contamination and Toxicology 166 by Unknown ISBN: 9781441928634 List Price: $107.00
248.
Microbiological Safety of Food in Vietnam: Detection of Enteric Bacteria in Raw Food and Eva... by Van, Thi Thu Hao, J., Peter ISBN: 9783639227826 List Price: $11.00
250.
Meat Biotechnology by Toldrá, Fidel ISBN: 9780387793818 List Price: $169.00
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