History Books

Browse New & Used History Books

Results 251 - 282 of 282 for History Books
251.
Pioneer Farm Cooking by Gunderson, Mary ISBN: 9780516218670 List Price: $14.60
252.
Civil War Cookbook by Outlet Book Company Staff ISBN: 9780517148358 List Price: $9.99
253.
Portrait of a Chef by Morris, Helen ISBN: 9780226540009 List Price: $7.95
254.
Old Cookery Books and Ancient Cuisine by Hazlitt, William ISBN: 9780810333062 List Price: $30.00
255.
Two Fifteenth-Century Cookery-Books by Austin, T. ISBN: 9780811501484 List Price: $45.00
256.
Horizon Cookbook and Illustrated History of Eating and Drinking Through the Ages by Hale, William H., Buehr, Wendy ISBN: 9780828103305 List Price: $15.95
257.
Bread and the Liturgy : The Symbolism of Early Christian and Byzantine Bread Stamps by Galavaris, George ISBN: 9780835773898 List Price: $78.50
258.
Deipnosophists by Athenaeus ISBN: 9780318530468
259.
Food : A History by Fernández-Armesto, Felipe ISBN: 9780333901748
260.
Home, Clothes, Food by Unknown ISBN: 9780415462839
261.
European Food History : A Research Review by Teuteberg, Hans J. ISBN: 9780718513832
262.
Prehistoric Food Production in North America by Ford, Richard I. ISBN: 9780608056791 List Price: $132.70
263.
Food and Drink in History by Ranum, Orest A., Forster, R... ISBN: 9780608131627 List Price: $57.70
264.
George Washington Ate Here : A Frolic Through History with Food and Famous Folks by Ramsey, T. Upton, Ware, Don ISBN: 9780614309157 List Price: $24.95
266.
Since Eve Ate Apples : Quotations on Feasting, Fasting and Food: From the Beginning by Egerton, March ISBN: 9780788155239 List Price: $18.00
267.
Kartoffeln und Pommes Frites in der Gewerblichen Speisezubereitung by Zirwes, Karl-Heinz ISBN: 9783487079240 List Price: $48.00
268.
Best Thing I Ever Tasted : The Secret of Food by Tisdale, Sallie ISBN: 9781422356487 List Price: $13.00
269.
Food and Feast in Tudor England by Sim, Alison ISBN: 9781422391884 List Price: $22.00
270.
Domestic Cook Book : Containing a Careful Selection of Useful Receipts for the Kitchen by Longone, Janice Bluestein, ... ISBN: 9781425588816 List Price: $25.00
271.
From Hardtack to Home Fries : An Uncommon History of American Cooks and Meals by Haber, Barbara ISBN: 9781437958171 List Price: $15.00
275.
Old Cookery Books and Ancient Cuisine by Hazlitt, W. Carew ISBN: 9780849007552 List Price: $59.95
276.
Loaves and Fishes : Foods from Bible Times by Kinard, Malvina, Crisler, J... ISBN: 9780879831738 List Price: $4.95
277.
Food in the United States, 1890-1945 by Elias, Megan J. ISBN: 9780313354113
278.
Pleyn Delit : Medieval Cookery for Modern Cooks by Hieatt, Constance B. ISBN: 9780598131096 List Price: $59.60
279.
WW II Victory Garden Cookbook by Carlson, Bruce ISBN: 9781571662477 List Price: $9.95
280.
Turn-of-the-Century Cooking by Brinkman, L. ISBN: 9781571661074 List Price: $9.95
281.
Renaissance Food from Rabelais to Shakespeare : Culinary Readings and Culinary Histories by Fitzpatrick, Joan ISBN: 9781409401155 List Price: $99.95
282.
History of Food by Toussaint-Samat, Maguelonne ISBN: 9781444305135 List Price: $38.95
Showing 251 - 282 of 282 - Browse More History Books for Sale
| 1 2 3 4 5 6