History Books

Browse New & Used History Books

Results 251 - 282 of 282 for History Books
254.
Brillat-Savarin The Judge and His Stomach by MacDonogh, Giles ISBN: 9781566630283 List Price: $27.50
255.
Appetite and the Eye Visual Aspects of Food and Its Presentation Within Their Historical Con... by Wilson, C. Anne, Brears, Peter ISBN: 9780788194740 List Price: $20.00
256.
As Our Ancestors Cooked by Hasbrouck, Alice J. ISBN: 9780318143620 List Price: $9.00
257.
AMERICAN APPETITE (P) by Brenner, Leslie ISBN: 9780380788255 List Price: $14.00
259.
Food Through the Ages by Selby, Anna ISBN: 9781844680276
260.
Good Book Cookbook by Goodman, Naomi ISBN: 9780800716387 List Price: $16.00
261.
Bread and Salt: A Social and Economic History of Food and Drink in Russia by Smith, R. E., Christian, David ISBN: 9780521258128 List Price: $69.50
262.
Cuisine and Culture: WITH Culinary Maths, 2r.ed by Civitello, Linda ISBN: 9780470176351
263.
Cooking a Meal (Everyday History) by Matthews, Rupert ISBN: 9780606206150 List Price: $15.04
264.
The Cook's Own Book (1832) by Stewart, Edmund B., Sr. ISBN: 9780965212007 List Price: $28.95
265.
Loaf That Became a Legend: A History of St. John's Bread by Jones, Kenneth M., Jones, D... ISBN: 9780878391219 List Price: $14.95
266.
Sussex Recipe Book With a Few Excursions into Kent by Samuelson, M. K., Ellis, Ha... ISBN: 9781870962216 List Price: $30.00
267.
American Food: The Gastronomic Story by Jones, Evan ISBN: 9780517092651
268.
Just Heat It 'n' Eat It! Convenience Foods of the '40s-'60s by Sussman, Adeena ISBN: 9781933112190 List Price: $14.95
269.
At the Table in Colonial America by Mitchell, Patricia B. ISBN: 9780925117762 List Price: $4.50
270.
Fine Art of Food by Tannahill, Reay ISBN: 9780498077135
271.
Tales of the Table: A History of Western Cuisine by Makanowitzky, Barbara (Norman) ISBN: 9780138842055
272.
Out of the Frying Pan by Castell, Hazel, Griffin, Ka... ISBN: 9780563364818 List Price: $22.95
273.
For Citrus Only by Armitage, Kate, Butterfield... ISBN: 9780964259003 List Price: $9.95
274.
Food, Drink and History by Usherwood, Stephen ISBN: 9780715356579 List Price: $4.50
275.
A Book of Historical Recipes by Paston-Williams, Sara ISBN: 9780707802404
276.
Edible Ideologies by LeBesco, Kathleen, Naccarat... ISBN: 9780791472873 List Price: $74.50
277.
Edible Ideologies by LeBesco, Kathleen, Naccarat... ISBN: 9780791472880 List Price: $29.95
278.
American Food by Jones, Evan ISBN: 9780879514198 List Price: $19.95
279.
History of Food by Toussaint-Samat, Maguelonne ISBN: 9781444305135 List Price: $38.95
280.
Renaissance Food from Rabelais to Shakespeare : Culinary Readings and Culinary Histories by Fitzpatrick, Joan ISBN: 9781409401155 List Price: $99.95
281.
Kartoffeln und Pommes Frites in der Gewerblichen Speisezubereitung by Zirwes, Karl-Heinz ISBN: 9783487079240 List Price: $48.00
282.
Pleyn Delit : Medieval Cookery for Modern Cooks by Hieatt, Constance B. ISBN: 9780598131096 List Price: $59.60
Showing 251 - 282 of 282 - Browse More History Books for Sale
| 1 2 3 4 5 6