History Books

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Results 51 - 100 of 282 for History Books
51.
Visual History of Cookery by McCorquodale, Duncan ISBN: 9781906155506 List Price: $55.00
52.
Original 1896 Boston Cooking-School Cook Book by Farmer, Fannie M. ISBN: 9780486296975 List Price: $16.95
53.
Food Folklore Tales and Truths About What We Eat by American Dietetic Associati... ISBN: 9780471347163 List Price: $8.95
54.
Log Cabin Cooking Pioneer Recipes & Foodlore by Swell, Barbara ISBN: 9781883206253 List Price: $5.95
55.
Sweets by Richardson, Tim ISBN: 9781582342290 List Price: $24.95
56.
America's Founding Food The Story of New England Cooking by Stavely, Keith W. F., Fitzg... ISBN: 9780807828946 List Price: $38.95
58.
World on a Plate A Tour Through the History of America's Ethnic Cuisine by Denker, Joel ISBN: 9780803260146 List Price: $18.95
59.
Between the Two World Wars by Steele, Philip ISBN: 9780027263220 List Price: $14.95
61.
Celebrating the Pleasures of Cooking: Chuck Williams Commemorates 40 Years of Cooking in Ame... by Williams, Chuck, Kolpas, No... ISBN: 9780783549347 List Price: $24.95
62.
Charlemagne's Tablecloth A Piquant History Of Feasting by Fletcher, Nichola ISBN: 9780312340681 List Price: $24.95
63.
Fashionable Food - Sylvia Lovegren - Hardcover by Lovegren, Sylvia ISBN: 9780025757059 List Price: $25.00
64.
America's Collectible Cookbooks The History, the Politics, the Recipes by Dusablon, Mary Anna ISBN: 9780821410776 List Price: $19.95
65.
Seed to Civilization: The Story of Food by Heiser, Charles B., Jr. ISBN: 9780674796829 List Price: $16.50
66.
Cooking With the Ancient Bible Food Book by Stadd, Arlene, Hobbs, Patri... ISBN: 9780944435434 List Price: $22.95
67.
Food, Sacrifice, and Sagehood in Early China by Sterckx, Roel ISBN: 9781107001718 List Price: $90.00
68.
Around the World of Food Adventures in Culinary History by La Boone III, John ISBN: 9780595389681 List Price: $13.95
69.
Loaves and Fishes: Foods from Bible Times by Kinard, Malvina, Crisler, J... ISBN: 9780879831103 List Price: $9.95
71.
Eaten Word: The Language of Food, the Food in Our Language by Jacobs, Jay ISBN: 9781559722858 List Price: $12.95
72.
Fast and Feast Food in Medieval Society - Bridget Ann Henisch - Paperback by Henisch, Bridget A. ISBN: 9780271012308 List Price: $18.95
73.
Dining on Turtles Food Feasts and Drinking in History by Luckins, Tanja, Luckins, Ta... ISBN: 9780230517158 List Price: $69.95
74.
Moveable Feasts by McNamee, Gregory ISBN: 9780803216327 List Price: $16.95
75.
Food and Globalization: Consumption, Markets and Politics in the Modern World by N├╝tzenadel, Alexander, Tren... ISBN: 9781845206789
76.
Bibliography of Culinary History Food Resources in Eastern Massachusettes: Food Resources in... by Wheaton, Barbara K., Kelly,... ISBN: 9780816104550 List Price: $210.00
77.
The Cambridge World History of Food, Volume 2 by Kiple, Kenneth F., Ornelas,... ISBN: 9780521402156
78.
What the Great Ate : A Curious History of Food and Fame by Jacob, Mark, Jacob, Matthew ISBN: 9780307461957
79.
Empires of Food : Feast, Famine, and the Rise and Fall of Civilizations by Rimas, Andrew, Fraser, Evan... ISBN: 9781439101896
81.
Olive Oil A Cultural History from Around the World by Milton, Ed S. ISBN: 9789654941600 List Price: $7.95
82.
Encyclopedia of Kitchen History by Snodgrass, Mary Ellen ISBN: 9781579583804 List Price: $200.00
83.
Food Journal of Lewis & Clark Recipes for an Expedition by Gunderson, Mary, Dahlin, De... ISBN: 9780972039109 List Price: $19.95
84.
Foodlover's Atlas of the World by Schulman, Martha Rose, Shul... ISBN: 9781552975718 List Price: $35.00
85.
Forgotten Recipes by Rodack, Jaine ISBN: 9780918544605 List Price: $15.95
86.
From Hardtack to Home Fries An Uncommon History of American Cooks and Meals by Haber, Barbara ISBN: 9780684842172 List Price: $25.00
87.
Meltdown The Official Fiery Foods Show Cookbook and Chilehead Resource Guide by DeWitt, Dave, Wilan, Mary Jane ISBN: 9780595002320 List Price: $12.95
88.
History of Cooks and Cooking by Symons, Michael ISBN: 9780252025808 List Price: $30.00
89.
Sweets by Richardson, Tim ISBN: 9781582343075 List Price: $14.95
91.
Taste Of Ancient Rome by Giacosa, Ilaria G., Herklot... ISBN: 9780226290300
92.
Secret History of Food by Tomnay, Susan, Wickenden, N... ISBN: 9781840720501 List Price: $14.95
93.
Best Thing I Ever Tasted by Tisdale, Sallie ISBN: 9781573221306 List Price: $25.95
94.
Reconstructing Ancient Maya Diet by White, Christine D. ISBN: 9780874806021 List Price: $45.00
95.
Regional Cuisines of Medieval Europe A Book of Essays by Adamson, Melitta W. ISBN: 9780415929943 List Price: $90.95
96.
Origins of Chinese Cuisine by Shitao, Xu ISBN: 9789812293176
99.
Eating And Drinking in Roman Britain by Cool, H. E. M. ISBN: 9780521003278 List Price: $49.00
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