Food Industry Books

Browse New & Used Food Industry Books

Results 101 - 150 of 3,088 for Food Industry Books
101.
Endless Appetites : How the Commodities Casino Creates Hunger and Unrest by Bjerga, Alan ISBN: 9781118043233 List Price: $27.95
102.
Road to Dr Pepper, Texas The Story of Dublin Dr Pepper by Wright, Karen ISBN: 9781933337043 List Price: $16.95
103.
Bronfmans The Rise and Fall of the House of Seagram by Faith, Nicholas ISBN: 9780312332204 List Price: $15.95
104.
Fermenting Revolution How to Drink Beer And Save the World by O'Brien, Christopher Mark ISBN: 9780865715561 List Price: $18.95
105.
Food Nations Selling Taste in Consumer Societies by Belasco, Warren James, Scra... ISBN: 9780415930772 List Price: $32.95
107.
Coke Machine : The Dirty Truth Behind the World's Favorite Soft Drink by Blanding, Michael ISBN: 9781583334065 List Price: $26.00
109.
Lessons in Wine Service from Charlie Trotter by Lawler, Edmund O., Stone, L... ISBN: 9781580089050
110.
Cognac A Liquid History by Calabrese, Salvatore, Lowe,... ISBN: 9781844034758 List Price: $24.95
111.
Wedding Catering Cookbook by Katona, Christie, Katona, T... ISBN: 9781558672956 List Price: $8.95
112.
How to Start a Catering Business When You Don't Know What the Hell You're Doing by Williams, Jennifer ISBN: 9781403358905 List Price: $11.45
115.
Adequate Food for All Culture Science and Technology of Food in T by Pond, Wilson G., Nichols, B... ISBN: 9781420077537
116.
Vinegars of the World by Giudici, Paolo ISBN: 9788847008656 List Price: $99.00
117.
Radio Frequency Heating in Food Proccesing by Awuah, George B., Ramaswamy... ISBN: 9781439837047
118.
Statistical Quality Control for the Food Industry by Hubbard, Merton R. ISBN: 9780306477287 List Price: $149.00
119.
Food Wars The Global Battle For Mouths, Minds, and Markets by Lang, Tim, Heasman, Michael ISBN: 9781853837029 List Price: $35.00
120.
Noncommercial, Institutional, and Contract Foodservice Management by Warner, Mickey ISBN: 9780471595731 List Price: $96.95
121.
Hops and Dreams : The Story of Sierra Nevada Brewing Co by Burton, Rob ISBN: 9781935807018 List Price: $19.95
122.
The Future Control of Food by Tansey, Geoff, Rajotte, Tamsin ISBN: 9781844074297
123.
So You Want To Be A Chef? Your Guide to Culinary Careers by Brefere, Lisa M., Drummond,... ISBN: 9780471646914 List Price: $50.00
124.
Professional Restaurant Service by Ecole Technique Hoteliere T... ISBN: 9780471538288 List Price: $65.00
125.
Servsafe Essentials by NRA Educational Foundation ... ISBN: 9780471521846 List Price: $53.00
126.
Right Mix Managing for Profit in Bar and Beverage Service by NRA Educational Foundation ... ISBN: 9780471413141 List Price: $40.00
128.
Servsafe Alcohol Fundamentals of Responsible Alcohol Service by NRA Educational Foundation ... ISBN: 9780471711353 List Price: $28.00
129.
Catering Management by Scanlon, Nancy Loman ISBN: 9780471333272 List Price: $70.00
130.
ServSafe Essentials by NRA Educational Foundation ... ISBN: 9780471237099 List Price: $48.00
131.
Professional Cooking for Canadian Chefs by Gisslen, Wayne ISBN: 9780471216810 List Price: $85.00
132.
European Food Regulation after Enlargement : Facing the Challenges of Diversity by Zurek, Karolina ISBN: 9789004195844 List Price: $166.00
133.
Agricultural Standards: The Shape of the Global Food and Fiber System (The International Lib... by Bingen, Jim, Busch, Lawrence ISBN: 9789048170074 List Price: $189.00
134.
Food Quality Management: Technological and Managerial Principles and Practices by Luning, Pieternel A., Marce... ISBN: 9789086861163 List Price: $126.00
135.
The Safe Food Handbook: How to Make Smart Choices about Risky Food by Perrett, Heli ISBN: 9781615190171 List Price: $15.95
136.
Drought Frontiers in Rice: Crop Improvement for Increased Rainfed Production by Serraj, Rachid, Bennett, Jo... ISBN: 9789814280006 List Price: $111.00
137.
Ganongs A Sweet History of Chocolate by Folster, David ISBN: 9780864924803 List Price: $24.95
139.
Raven's Flight Book of Incense, Oils, Potions and Brews by Womack, Raven ISBN: 9780979616815
140.
Food Properties Handbook by Shafiur, Rahman ISBN: 9780849350054 List Price: $169.95
141.
Principles of Food, Beverage and Labor Control Costs by Dittmer, Paul R. ISBN: 9780471208778 List Price: $30.00
142.
Survival Guide for Restaurant Professionals by Gelb, Alan, Levine, Karen ISBN: 9781401840938 List Price: $18.95
143.
Opportunities in the Nutrition and Food Sciences Research Challenges and the Next Generation... by Earl, Robert O., Institute ... ISBN: 9780309048842 List Price: $39.95
144.
Out of the Shadow of Famine Evolving Food Markets and Food Policy in Bangladesh by Ahmed, Raisuddin, Chowdhury... ISBN: 9780801864766 List Price: $35.00
145.
Ensuring Safe Food From Production to Consumption by Institute of Medicine Staff... ISBN: 9780309065597 List Price: $34.95
146.
Crazy Makers How the Food Industry Is Destroying Our Brains and Harming Our Children by Simontacchi, Carol ISBN: 9781585421046 List Price: $14.95
147.
Catering Complete by Pinkston, Doug ISBN: 9781591131489 List Price: $15.95
148.
Nutrition for Foodservice and Culinary Professionals by Drummond, Karen Eich, Brefe... ISBN: 9780471347774 List Price: $70.00
149.
Catering Like a Pro From Planning to Profit by Halvorsen, Francine ISBN: 9780471214229 List Price: $21.95
150.
Case Studies in Food Engineering: Learning from Experience (Food Engineering Series) by Clark, J. Peter, Barbosa-Cá... ISBN: 9781441904195 List Price: $89.95
Showing 101 - 150 of 3088 - Browse More Food Industry Books for Sale
| 1 2 3 4 5 ... 62 |