Showing 1 - 3 of 3 Results
1.
Fluorescence Analysis in Foods by Munck, Lars ISBN: 9780470214251 List Price: $172.00
2.
Cereals for Food and Beverages: Recent Progress in Cereal Chemistry by Inglett, George E., Munck, ... ISBN: 9780123709608 List Price: $55.00
3.
Cereals A Renewable Resource, Theory and Practice by Pomeranz, Y., Munck, Lars ISBN: 9780913250228 List Price: $76.00