Showing 1 - 12 of 12 Results
1.
Prepared Snack Foods (Food Technology Review, No. 2) by Gutcho, M. H. ISBN: 9780815504740 List Price: $36.00
2.
Alcoholic Beverage Processes by Gutcho, M. H. ISBN: 9780815506034 List Price: $39.00
3.
Dairy Products and Eggs : Recent Developments by Gutcho, M. ISBN: 9780815507185 List Price: $39.00
4.
Edible Oils and Fats: Recent Developments by Gutcho, M. ISBN: 9780815507352 List Price: $39.00
6.
Fortified and soft drinks (Food technology review) by Gutcho, M. H. ISBN: 9780815506676 List Price: $36.00
7.
Microcapsules and Other Capsules: Advances since 1975 by Gutcho, M. H. ISBN: 9780815507666 List Price: $40.00
8.
Inorganic Pigments: Manufacturing Processes by Gutcho, M. H. ISBN: 9780815508113 List Price: $54.00
9.
Household and Industrial Fabric Conditioners by Gutcho, M. H. ISBN: 9780815507932 List Price: $54.00
10.
Freeze Drying Processes for the Food Industry by Gutcho, M. H. ISBN: 9780815506621 List Price: $39.00
11.
Microcapsule and Microencapsulation Techniques by Gutcho, M. H. ISBN: 9780815506256 List Price: $39.00
12.
Metal Surface Treatment Chemical and Electrochemical Surface Conversions by Gutcho, M. H. ISBN: 9780815509004 List Price: $48.00