Showing 1 - 11 of 11 Results
1.
Analyzing and Controlling Foodservice Costs: A Managerial and Technological Approach (5th Ed... by Keiser, James, DeMicco, Fre... ISBN: 9780131191129 List Price: $102.00
2.
Hospitality 2010 The Future Of Hospitality And Travel by Cetron, Marvin J., Davies, ... ISBN: 9780131475793 List Price: $28.00
3.
Controlling+anal.costs in Foodserv.oper by Keiser, James R., DeMicco, ... ISBN: 9780023622311 List Price: $77.00
5.
Hrim 450 : Strategic Management for Hospitality and Traveling 2020 by DeMicco, Frederick, Cetron,... ISBN: 9780984216734 List Price: $65.00
6.
Restaurant Management : A Best Practices Approach by Demicco, Frederick, Cobanog... ISBN: 9781465266002 List Price: $85.00
8.
Contemporary Management Theory Controlling and Analyzing Costs in Foodservice Operations by Keiser, James, DeMicco, Fre... ISBN: 9780130839084 List Price: $119.93
11.
Medical Tourism and Wellness: Hospitality Bridging Healthcare (h2h) by Demicco, Frederick J. ISBN: 9781774636800